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action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/zjlyjtk/franchise/wp-includes/functions.php on line 6114La r\u00e9glementation europ\u00e9enne pr\u00e9voit que \u00ab toute personne travaillant dans une zone de manutention de denr\u00e9es alimentaires doit respecter un niveau \u00e9lev\u00e9 de propret\u00e9 personnelle et porter des tenues adapt\u00e9es et propres assurant, si cela est n\u00e9cessaire, sa protection<\/em> \u00bb.<\/p>\n\n\n\n Le personnel se doit de se pr\u00e9senter \u00e0 son poste, chaque jour et \u00e0 chaque service avec :<\/p>\n\n\n\n En cas de non-respect de ces dispositions, la Direction se r\u00e9serve le droit d\u2019interdire au salari\u00e9 l\u2019acc\u00e8s \u00e0 son poste pour des raisons d\u2019hygi\u00e8ne li\u00e9e \u00e0 la production et \u00e0 la distribution alimentaire.<\/p>\n","protected":false},"excerpt":{"rendered":" Proc\u00e9dure d\u2019hygi\u00e8ne du personnel La r\u00e9glementation europ\u00e9enne pr\u00e9voit que \u00ab toute personne travaillant dans une zone de manutention de denr\u00e9es alimentaires doit respecter un niveau \u00e9lev\u00e9 de propret\u00e9 personnelle et porter des tenues adapt\u00e9es et propres assurant, si cela est n\u00e9cessaire, sa protection \u00bb. Hygi\u00e8ne corporelle Le personnel se doit de se pr\u00e9senter \u00e0 son […]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"kb_post_type_2_category":[30],"class_list":["post-190","kb_post_type_2","type-kb_post_type_2","status-publish","hentry","kb_post_type_2_category-plan-de-maitrise-sanitaire"],"_links":{"self":[{"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/kb_post_type_2\/190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/kb_post_type_2"}],"about":[{"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/types\/kb_post_type_2"}],"author":[{"embeddable":true,"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/comments?post=190"}],"version-history":[{"count":1,"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/kb_post_type_2\/190\/revisions"}],"predecessor-version":[{"id":191,"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/kb_post_type_2\/190\/revisions\/191"}],"wp:attachment":[{"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/media?parent=190"}],"wp:term":[{"taxonomy":"kb_post_type_2_category","embeddable":true,"href":"https:\/\/franchise.911dc.com\/wp-json\/wp\/v2\/kb_post_type_2_category?post=190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Proc\u00e9dure d\u2019hygi\u00e8ne du personnel<\/strong><\/p>\n\n\n\n